I recently started reading the
Refresh blog from
Supermarket News staff.
One recent post summarizes how different supermarkets are participating in various approaches to labeling humane production practices for animal products, based on survey data from the
World Society for the Protection of Animals.
Another post has some gentle fun with the expansive view of local food taken by a fine internet site in the Dallas Fort Worth (DFW) area, called
eatgreendfw, which does however include a link to delivery from Fred's Alaska Seafood. "Last I checked," Jeff Wells writes, "Kenai salmon were not native to north Texas."
I personally feel that, this blog should be kept active. With the posts from a worker in supermarket people would be able to clarify any doubts regarding price, quality and new items.
ReplyDeleteCollin paul
supermarket prices